Rolatini di Melanzane – $47 / $86

Rolled and stuffed eggplant with pesto, tomato sauce and mozzarella cheese

Rolatini di Melanzane con Agnello – $52 / $96

Rolled and stuffed eggplant with ground lamb and a touch of tomato sauce

Calamari saltati – $69/ $130

Sautéed calamari in a spicy tomato sauce

Rigatoni Mirabella – $81 / $154

Wide tube pasta sautéed with diced eggplant and fresh mozzarella in a tomato sauce

Mezze Ziti alla Puttanesca – $81 / $154

Thin tube pasta with capers, olives, anchovies, and hot red pepper tossed with fresh tomatoes

Fusilli con Vegetali – $81 / $154

Spiral pasta with broccoli, sweet roasted peppers, fresh spinach and tomatoes in white wine sauce

Spaghetti “Chitarra” Amatriciana – $81 / $154

Sautéed onions and pancetta tossed with homemade spaghetti in a spicy tomato sauce

Lasagna alla Bolognese – $98 / $188

Fresh pasta layered with a Bolognese and béchamel sauce

Parmigiana di Melanzane – $83 / $158

Eggplant layered with mozzarella and parmesan cheese with fresh basil leaves in a tomato sauce

Rollini di Vitello – $112 / $218

Veal scaloppini rolled and stuffed with goat cheese and spinach cooked in a sherry wine sauce

Vitello alla Norcina – $112 / $218

Thinly sliced veal sautéed with calamata olives in a tomato sauce with a touch of pesto

Vitello alla Crema – $112 / $218

Thinly sliced veal sautéed with porcini and champignon mushrooms in a cream sauce

Pollo alla Mandorle – $95 / $182

Chicken breast sautéed with capers and almonds in a lemon sauce

Pollo alla Marsala – $95 / $182

Chicken breast sautéed with mushrooms in a marsala wine sauce

Pollo alla Pizzaiola – $95 / $182

Chicken breast sautéed in a tomato sauce with calamata olives and oregano


Insalatina Mista – $36 / $62

Mixed field greens and fresh tomatoes in a balsamic vinaigrette

Insalata Romana – $36 / $62

Classic Caesar salad with croutons and Parmesan shavings

Campo con Caprino – $36 / $62

Mixed field greens with goat cheese and walnuts in a basil lemon vinaigrette

Mozzarella Fresca – $60 / $114

Buffalo mozzarella with sweet roasted peppers and sliced tomatoes

Antipasto Italiano – $72/ $138

A variation of fresh Italian meats and cheeses

Insalata di Mare – $69 / $130

Cold seafood salad with shrimp, calamari, mussels and clams tossed in a lemon vinaigrette with diced celery

All Orders Are Served With Homemade Bread
All orders come with plastic utensils