Dessert Menu
La Tavola's desserts are housemade!
Dolci
Affogato Al Caffé $5.00
A scoop of vanilla gelato covered with a shot of espresso
Cannoli Della Venizia $6.50
Baby pizzelle cannoli shells filled with a blend of ricotta cheese, pistachio nuts & dried cherries
I Nostri Gelati E Sorbetto $5.00
Homemade gelati or sorbet
Mousse Di Cioccolato $5.50
Chocolate mousse served in a wafer cup
Tartufo Al Cioccolato $6.00
Double layered espresso and vanilla gelati topped with shaved coconut and espresso flavored melted chocolate
Tiramisu $6.00
Lady fingers dipped in espresso & Marsala wine layered with mascarpone sweet cream
Torta Alla Carlo $6.50
Chef Carlo’s creamy cheesecake
Dolci Da Bere
Chocolate Martini
Vincent Van Gogh Chocolate Vodka mixed with La Tavola's secret ingredients
Espresso Martini
"The Table's" secret recipe, featuring Vincent Van Gogh Espresso Vodka
Italian Creamsicle
Van Gogh Vanilla Vodka, Orangecello, Licor 43, served up with a sugared rim
Italian Lemon Drop
Hanger One Citron Vodka, Limoncello, and Cointreau served with a lemon twist
Caffe Corretto
Caffe Al Cocco
Malibu Rum & Amaretto Di Saronno
Caffe All' Irlandese
Frangelico & Jameson Irish Whiskey
Caffe All' Irlandese Pazo
Frangelico & Bailey's Irish Cream
Caffe Alla Maria
Tia Maria, Licor 43 & Brandy
Caffe Alla Russa
Bailey's Irish Cream & Sky Vodka
Caffe Alla' Alpina
Bailey's Irish Cream & Peppermint Schnapps
Caffe Di Saronno
Kahlua & Amaretto Di Saronno
Cappuccino Alla Romana
Cappuccino with Sambuca
Cognac
Courvoisier VS or VSOP
Hennessy VS or VSOP
Martel VSOP
Remy Martin VS or VSOP
Remy Martin XO
Digestivo
Cynar
Fernet Branca
Galliano
Limoncello
Nonino Amaro
Orangecello
Poire William
Porto
Fonseca Bin 27 (8 yr)
Presidential Porto (20 yr)
Sandeman Ruby (8 yr)
Sandeman Tawny (8 yr)
Taylor Fladgate (10 yr)
